Author: Dutchess of Yum // Category:
In honor of my Great-Grandmother(her 93rd birthday), I made this cake. This was the first time I used fondant. It was an amazing flavor, unlike the typical fondant. Tastes like marshmallow cream. Its easy too. It did take me 12 hours from start to finish. A huge hit! I have had to begin to practice for my sister's wedding cake. She has asked me to do a 5 stack square cake. I'm honored and excited to do this for her! If you'd like the recipe to this cake, just let me know. Also, to make it simple due to a time crunch, those are silk flowers.

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